Camu Camu is a miracle berry—loaded with vitamin C, it stimulates collagen production, fights free radical damage, and keeps fine lines and wrinkles at bay.
As one of the most nutrient-dense foods available, it’s one of the most concentrated, natural food sources of vitamin C in the world, providing 1180 percent of the recommended daily intake of vitamin C.
It’s a bit tart and slightly sweet—add it to your favorite smoothies, juices, desserts or plain filtered water. Start with 1/4 teaspoon (or less) then build up to 1 teaspoon per day. A little bit goes a long way.
It’s a skin superfood I can’t live without! If you’ve tried this amazing powder, I’d love to know in the comments below.
HEALTH BENEFITS OF CAMU CAMU:
-
Brightens your skin, giving you a youthful glow.
-
Repairs connective tissue and promotes collagen production improving your skin tone.
-
Rebuilds tissues, purifies your blood and strengthens your immune system.
-
Helps your body burn fat.
Make sure to purchase high quality organic camu camu powder with no fillers, preservatives or artificial ingredients.
